发布时间：2008.7

摘要

Overview

Introduction

This databook is a detailed information resource covering all the key data points on Chilled Food in Hong Kong. It includes comprehensive value volume segmentation and market share data. The databook supplies actual data to 2006 and full forecasts to 2011.

Scope

• Contains information on 7 categories: Chilled fish/seafood, Fresh pasta, Meat products, Sandwiches/salads, Pizza, Chilled ready meals & Deli food

• Provides market value, volume, expenditure and consumption data by market, segment and subsegment

• Includes company and brand share data by categories

Report Highlights

The market for Chilled Food in Hong Kong increased between 2001-2006, growing at an average annual rate of 1.6%.

The leading company in the market in 2006 was Tulip International . The second-largest player was Chundu Group with Hormel Foods Corp in third place.

Reasons to Purchase

• Discover the major quantitative trends affecting the Chilled Food markets

• Understand consumers' consumption and expenditure patterns

• Understand the future direction of the market with reliable historical data and full five year forecasting

目录及图表

Chapter 1 EXECUTIVE SUMMARY	2
Summary Market Level - Chilled Food	2
Market Value	2
Market Value Forecast	2
Market Volume	2
Market Volume Forecast	2
Market Segmentation	2
Market Share	2
Summary category level - Chilled fish/seafood	3
Market Value	3
Market Value Forecast	3
Market Volume	3
Market Volume Forecast	3
Market Segmentation	3
Market Share	3
Summary category level - Deli food	4
Market Value	4
Market Value Forecast	4
Market Volume	4
Market Volume Forecast	4
Market Segmentation	4
Summary category level - Chilled fresh pasta	5
Market Value	5
Market Value Forecast	5
Market Volume	5
Market Volume Forecast	5
Summary category level - Chilled meat products	6
Market Value	6
Market Value Forecast	6
Market Volume	6
Market Volume Forecast	6
Market Segmentation	6
Market Share	6
Summary category level - Chilled ready meals	7
Market Value	7
Market Value Forecast	7
Market Volume	7
Market Volume Forecast	7
Market Segmentation	7
Market Share	7
Summary category level - Chilled pizza	8
Market Value	8
Market Value Forecast	8
Market Volume	8
Market Volume Forecast	8
Market Segmentation	8
Chapter 2 INTRODUCTION	9
What is this report about?	9
How to use this report	9
Market Definition	10
TABLE OF CONTENTS	13
LIST OF FIGURES	14
LIST OF TABLES	15
Chapter 3 MARKET OVERVIEW	16
Value Analysis, 2001-2006	16
Value Analysis, 2006-2011	18
Value Analysis, US$ 2001-2006	21
Value Analysis, US$ 2006-2011	22
Volume Analysis, 2001-2006	24
Volume Analysis, 2006-2011	26
Company and Brand Share Analysis	30
Distribution Analysis	33
Expenditure & consumption per capita	35
Chapter 4 LEADING COMPANY PROFILES	41
Tyson Foods	41
Chapter 5 CATEGORY ANALYSIS - CHILLED FISH/SEAFOOD	44
Value Analysis, 2001-2006	44
Value Analysis, 2006-2011	45
Value Analysis, US$ 2001-2006	47
Value Analysis, US$ 2006-2011	47
Volume Analysis, 2001-2006	49
Volume Analysis, 2006-2011	50
Company and Brand Share Analysis	53
Distribution Analysis	55
Expenditure & consumption per capita	57
Chapter 6 CATEGORY ANALYSIS - DELI FOOD	60
Value Analysis, 2001-2006	60
Value Analysis, 2006-2011	61
Value Analysis, US$ 2001-2006	63
Value Analysis, US$ 2006-2011	64
Volume Analysis, 2001-2006	66
Volume Analysis, 2006-2011	67
Company and Brand Share Analysis	70
Distribution Analysis	72
Expenditure & consumption per capita	74
Chapter 7 CATEGORY ANALYSIS - CHILLED FRESH PASTA	77
Value Analysis, 2001-2006	77
Value Analysis, 2006-2011	78
Value Analysis, US$ 2001-2006	80
Value Analysis, US$ 2006-2011	80
Volume Analysis, 2001-2006	81
Volume Analysis, 2006-2011	82
Company and Brand Share Analysis	84
Distribution Analysis	86
Expenditure & consumption per capita	88
Chapter 8 CATEGORY ANALYSIS - CHILLED MEAT PRODUCTS	91
Value Analysis, 2001-2006	91
Value Analysis, 2006-2011	92
Value Analysis, US$ 2001-2006	94
Value Analysis, US$ 2006-2011	94
Volume Analysis, 2001-2006	96
Volume Analysis, 2006-2011	97
Company and Brand Share Analysis'	100
Distribution Analysis	103
Expenditure & consumption per capita	105
Chapter 9 CATEGORY ANALYSIS - CHILLED READY MEALS	108
Value Analysis, 2001-2006	108
Value Analysis, 2006-2011	109
Value Analysis, US$ 2001-2006	111
Value Analysis, US$ 2006-2011	112
Volume Analysis, 2001-2006	114
Volume Analysis, 2006-2011	115
Company and Brand Share Analysis	118
Distribution Analysis	121
Expenditure & consumption per capita	123
Chapter 10 CATEGORY ANALYSIS - CHILLED PIZZA	129
Value Analysis, 2001-2006	129
Value Analysis, 2006-2011	130
Value Analysis, US$ 2001-2006	132
Value Analysis, US$ 2006-2011	132
Volume Analysis, 2001-2006	134
Volume Analysis, 2006-2011	135
Company and Brand Share Analysis	138
Distribution Analysis	140
Expenditure & consumption per capita	142
Chapter 11 COUNTRY COMPARISON	145
Value	145
Volume	150
Market Share	155
Chapter 12 HONG KONG SOCIOECONOMIC PROFILE	156
Country Overview	156
Key Facts	157
Political Overview	159
Hong Kong Economic Overview	160
Chapter 13 HONG KONG MACROECONOMIC PROFILE	161
Macroeconomic Indicators	161
Chapter 14 RESEARCH METHODOLOGY	168
Methodology overview	168
Secondary research	169
Market modelling	170
Creating an initial data model	170
Revising the initial data model	170
Creating a final estimate	171
Creating demographic value splits	171
Primary research	171
Data finalisation	171
Ongoing research	172
Chapter 15 APPENDIX	173
Future readings	173
How to contact experts in your industry	173
List of Tables
Table 1: Chilled food category definitions	11
Table 2: Chilled food distribution channels	12
Table 3: Hong Kong Chilled food value, 2001-2006 (HKD m, nominal prices)	17
Table 4: Hong Kong Chilled food value forecast, 2006-2011 (HKD m, nominal prices)	19
Table 5: Hong Kong Chilled food value, 2001-2006 (US$ m nominal prices)	21
Table 6: Hong Kong Chilled food value forecast, 2006-2011 (US$ m nominal prices)	22
Table 7: Hong Kong Chilled food volume, 2001-2006 (Kg m)	25
Table 8: Hong Kong Chilled food volume forecast, 2006-2011 (Kg m)	27
Table 9: Hong Kong Chilled food brand share, by value, 2005-2006 (%)	30
Table 10: Hong Kong Chilled food value, by brand 2005-2006 (HKD m nominal prices)	30
Table 11: Hong Kong Chilled food company share by value, 2005-2006 (%)	32
Table 12: Hong Kong Chilled food value, by company, 2005-2006 (HKD m nominal prices)	32
Table 13: Hong Kong Chilled food distribution channels, by value, 2005-2006 (%)	33
Table 14: Hong Kong Chilled food value, by distribution channel, 2005-2006 (HKD m nominal prices)	33
Table 15: Hong Kong Chilled food expenditure per capita, 2001-2006 (HKD, nominal prices)	35
Table 16: Hong Kong Chilled food forecast expenditure per capita, 2006-2011 (HKD, nominal prices)	36
Table 17: Hong Kong Chilled food expenditure per capita, 2001-2006 (US$ nominal prices)	37
Table 18: Hong Kong Chilled food forecast expenditure per capita, 2006-2011 (US$ nominal prices)	38
Table 19: Hong Kong Chilled food consumption per capita, 2001-2006 (Kg)	39
Table 20: Hong Kong Chilled food forecast consumption per capita, 2006-2011 (Kg)	40
Table 21: Tyson Foods Key Facts	41
Table 22: Hong Kong Chilled fish/seafood value, 2001-2006 (HKD m, nominal prices)	44
Table 23: Hong Kong Chilled fish/seafood value forecast, 2006-2011 (HKD m, nominal prices)	45
Table 24: Hong Kong Chilled fish/seafood value, 2001-2006 (US$ m nominal prices)	47
Table 25: Hong Kong Chilled fish/seafood value forecast, 2006-2011 (US$ m nominal prices)	47
Table 26: Hong Kong Chilled fish/seafood volume, 2001-2006 (Kg m)	49
Table 27: Hong Kong Chilled fish/seafood volume forecast, 2006-2011 (Kg m)	50
Table 28: Hong Kong Chilled fish/seafood brand share, by value, 2005-2006 (%)	53
Table 29: Hong Kong Chilled fish/seafood value, by brand 2005-2006 (HKD m nominal prices)	53
Table 30: Hong Kong Chilled fish/seafood company share by value, 2005-2006 (%)	54
Table 31: Hong Kong Chilled fish/seafood value, by company, 2005-2006 (HKD m nominal prices)	54
Table 32: Hong Kong Chilled fish/seafood distribution channels, by value, 2005-2006 (%)	55
Table 33: Hong Kong Chilled fish/seafood value, by distribution channel, 2005-2006 (HKD m nominal prices)	55
Table 34: Hong Kong Chilled fish/seafood expenditure per capita, 2001-2006 (HKD, nominal prices)	57
Table 35: Hong Kong Chilled fish/seafood forecast expenditure per capita, 2006-2011 (HKD, nominal prices)	57
Table 36: Hong Kong Chilled fish/seafood expenditure per capita, 2001-2006 (US$ nominal prices)	58
Table 37: Hong Kong Chilled fish/seafood forecast expenditure per capita, 2006-2011 (US$ nominal prices)	58
Table 38: Hong Kong Chilled fish/seafood consumption per capita, 2001-2006 (Kg)	59
Table 39: Hong Kong Chilled fish/seafood forecast consumption per capita, 2006-2011 (Kg)	59
Table 40: Hong Kong Deli food value, 2001-2006 (HKD m, nominal prices)	60
Table 41: Hong Kong Deli food value forecast, 2006-2011 (HKD m, nominal prices)	61
Table 42: Hong Kong Deli food value, 2001-2006 (US$ m nominal prices)	63
Table 43: Hong Kong Deli food value forecast, 2006-2011 (US$ m nominal prices)	64
Table 44: Hong Kong Deli food volume, 2001-2006 (Kg m)	66
Table 45: Hong Kong Deli food volume forecast, 2006-2011 (Kg m)	67
Table 46: Hong Kong Deli food brand share, by value, 2005-2006 (%)	70
Table 47: Hong Kong Deli food value, by brand 2005-2006 (HKD m nominal prices)	70
Table 48: Hong Kong Deli food company share by value, 2005-2006 (%)	71
Table 49: Hong Kong Deli food value, by company, 2005-2006 (HKD m nominal prices)	71
Table 50: Hong Kong Deli food distribution channels, by value, 2005-2006 (%)	72
Table 51: Hong Kong Deli food value, by distribution channel, 2005-2006 (HKD m nominal prices)	72
Table 52: Hong Kong Deli food expenditure per capita, 2001-2006 (HKD, nominal prices)	74
Table 53: Hong Kong Deli food forecast expenditure per capita, 2006-2011 (HKD, nominal prices)	74
Table 54: Hong Kong Deli food expenditure per capita, 2001-2006 (US$ nominal prices)	75
Table 55: Hong Kong Deli food forecast expenditure per capita, 2006-2011 (US$ nominal prices)	75
Table 56: Hong Kong Deli food consumption per capita, 2001-2006 (Kg)	76
Table 57: Hong Kong Deli food forecast consumption per capita, 2006-2011 (Kg)	76
Table 58: Hong Kong Chilled fresh pasta value, 2001-2006 (HKD m, nominal prices)	77
Table 59: Hong Kong Chilled fresh pasta value forecast, 2006-2011 (HKD m, nominal prices)	78
Table 60: Hong Kong Chilled fresh pasta value, 2001-2006 (US$ m nominal prices)	80
Table 61: Hong Kong Chilled fresh pasta value forecast, 2006-2011 (US$ m nominal prices)	80
Table 62: Hong Kong Chilled fresh pasta volume, 2001-2006 (Kg m)	81
Table 63: Hong Kong Chilled fresh pasta volume forecast, 2006-2011 (Kg m)	82
Table 64: Hong Kong Chilled fresh pasta brand share, by value, 2005-2006 (%)	84
Table 65: Hong Kong Chilled fresh pasta value, by brand 2005-2006 (HKD m nominal prices)	84
Table 66: Hong Kong Chilled fresh pasta company share by value, 2005-2006 (%)	85
Table 67: Hong Kong Chilled fresh pasta value, by company, 2005-2006 (HKD m nominal prices)	85
Table 68: Hong Kong Chilled fresh pasta distribution channels, by value, 2005-2006 (%)	86
Table 69: Hong Kong Chilled fresh pasta value, by distribution channel, 2005-2006 (HKD m nominal prices)	86
Table 70: Hong Kong Chilled fresh pasta expenditure per capita, 2001-2006 (HKD, nominal prices)	88
Table 71: Hong Kong Chilled fresh pasta forecast expenditure per capita, 2006-2011 (HKD, nominal prices)	88
Table 72: Hong Kong Chilled fresh pasta expenditure per capita, 2001-2006 (US$ nominal prices)	89
Table 73: Hong Kong Chilled fresh pasta forecast expenditure per capita, 2006-2011 (US$ nominal prices)	89
Table 74: Hong Kong Chilled fresh pasta consumption per capita, 2001-2006 (Kg)	90
Table 75: Hong Kong Chilled fresh pasta forecast consumption per capita, 2006-2011 (Kg)	90
Table 76: Hong Kong Chilled meat products value, 2001-2006 (HKD m, nominal prices)	91
Table 77: Hong Kong Chilled meat products value forecast, 2006-2011 (HKD m, nominal prices)	92
Table 78: Hong Kong Chilled meat products value, 2001-2006 (US$ m nominal prices)	94
Table 79: Hong Kong Chilled meat products value forecast, 2006-2011 (US$ m nominal prices)	94
Table 80: Hong Kong Chilled meat products volume, 2001-2006 (Kg m)	96
Table 81: Hong Kong Chilled meat products volume forecast, 2006-2011 (Kg m)	97
Table 82: Hong Kong Chilled meat products brand share, by value, 2005-2006 (%)	100
Table 83: Hong Kong Chilled meat products value, by brand 2005-2006 (HKD m nominal prices)	100
Table 84: Hong Kong Chilled meat products company share by value, 2005-2006 (%)	102
Table 85: Hong Kong Chilled meat products value, by company, 2005-2006 (HKD m nominal prices)	102
Table 86: Hong Kong Chilled meat products distribution channels, by value, 2005-2006 (%)	103
Table 87: Hong Kong Chilled meat products value, by distribution channel, 2005-2006 (HKD m nominal prices)	103
Table 88: Hong Kong Chilled meat products expenditure per capita, 2001-2006 (HKD, nominal prices)	105
Table 89: Hong Kong Chilled meat products forecast expenditure per capita, 2006-2011 (HKD, nominal prices)	105
Table 90: Hong Kong Chilled meat products expenditure per capita, 2001-2006 (US$ nominal prices)	106
Table 91: Hong Kong Chilled meat products forecast expenditure per capita, 2006-2011 (US$ nominal prices)	106
Table 92: Hong Kong Chilled meat products consumption per capita, 2001-2006 (Kg)	107
Table 93: Hong Kong Chilled meat products forecast consumption per capita, 2006-2011 (Kg)	107
Table 94: Hong Kong Chilled ready meals value, 2001-2006 (HKD m, nominal prices)	108
Table 95: Hong Kong Chilled ready meals value forecast, 2006-2011 (HKD m, nominal prices)	109
Table 96: Hong Kong Chilled ready meals value, 2001-2006 (US$ m nominal prices)	111
Table 97: Hong Kong Chilled ready meals value forecast, 2006-2011 (US$ m nominal prices)	112
Table 98: Hong Kong Chilled ready meals volume, 2001-2006 (Kg m)	114
Table 99: Hong Kong Chilled ready meals volume forecast, 2006-2011 (Kg m)	115
Table 100: Hong Kong Chilled ready meals brand share, by value, 2005-2006 (%)	118
Table 101: Hong Kong Chilled ready meals value, by brand 2005-2006 (HKD m nominal prices)	118
Table 102: Hong Kong Chilled ready meals company share by value, 2005-2006 (%)	120
Table 103: Hong Kong Chilled ready meals value, by company, 2005-2006 (HKD m nominal prices)	120
Table 104: Hong Kong Chilled ready meals distribution channels, by value, 2005-2006 (%)	121
Table 105: Hong Kong Chilled ready meals value, by distribution channel, 2005-2006 (HKD m nominal prices)	121
Table 106: Hong Kong Chilled ready meals expenditure per capita, 2001-2006 (HKD, nominal prices)	123
Table 107: Hong Kong Chilled ready meals forecast expenditure per capita, 2006-2011 (HKD, nominal prices)	124
Table 108: Hong Kong Chilled ready meals expenditure per capita, 2001-2006 (US$ nominal prices)	125
Table 109: Hong Kong Chilled ready meals forecast expenditure per capita, 2006-2011 (US$ nominal prices)	126
Table 110: Hong Kong Chilled ready meals consumption per capita, 2001-2006 (Kg)	127
Table 111: Hong Kong Chilled ready meals forecast consumption per capita, 2006-2011 (Kg)	128
Table 112: Hong Kong Chilled pizza value, 2001-2006 (HKD m, nominal prices)	129
Table 113: Hong Kong Chilled pizza value forecast, 2006-2011 (HKD m, nominal prices)	130
Table 114: Hong Kong Chilled pizza value, 2001-2006 (US$ m nominal prices)	132
Table 115: Hong Kong Chilled pizza value forecast, 2006-2011 (US$ m nominal prices)	132
Table 116: Hong Kong Chilled pizza volume, 2001-2006 (Kg m)	134
Table 117: Hong Kong Chilled pizza volume forecast, 2006-2011 (Kg m)	135
Table 118: Hong Kong Chilled pizza brand share, by value, 2005-2006 (%)	138
Table 119: Hong Kong Chilled pizza value, by brand 2005-2006 (HKD m nominal prices)	138
Table 120: Hong Kong Chilled pizza company share by value, 2005-2006 (%)	139
Table 121: Hong Kong Chilled pizza value, by company, 2005-2006 (HKD m nominal prices)	139
Table 122: Hong Kong Chilled pizza distribution channels, by value, 2005-2006 (%)	140
Table 123: Hong Kong Chilled pizza value, by distribution channel, 2005-2006 (HKD m nominal prices)	140
Table 124: Hong Kong Chilled pizza expenditure per capita, 2001-2006 (HKD, nominal prices)	142
Table 125: Hong Kong Chilled pizza forecast expenditure per capita, 2006-2011 (HKD, nominal prices)	142
Table 126: Hong Kong Chilled pizza expenditure per capita, 2001-2006 (US$ nominal prices)	143
Table 127: Hong Kong Chilled pizza forecast expenditure per capita, 2006-2011 (US$ nominal prices)	143
Table 128: Hong Kong Chilled pizza consumption per capita, 2001-2006 (Kg)	144
Table 129: Hong Kong Chilled pizza forecast consumption per capita, 2006-2011 (Kg)	144
Table 130: Global Chilled food market value, 2006	145
Table 131: Global Chilled food market split (value terms (US$ m), 2006) - Top 5 countries	148
Table 132: Global Chilled food market volume, 2006	150
Table 133: Global Chilled food market split (volume terms, 2006) - Top 5 countries	153
Table 134: Leading players - Top 5 countries	155
Table 135: Hong Kong Key Facts	157
Table 136: Hong Kong population, by age group, 2000-2005 (millions)	161
Table 137: Hong Kong population forecast, by age group, 2005-2010 (millions)	162
Table 138: Hong Kong population, by gender, 2000-2005 (millions)	162
Table 139: Hong Kong population forecast, by gender, 2005-2010 (millions)	163
Table 140: Hong Kong real GDP, 2000-2005 (HKD bn, 2005 prices)	163
Table 141: Hong Kong real GDP forecast, 2005-2010 (HKD bn, 2005 prices)	164
Table 142: Hong Kong nominal GDP, 2000-2005 (HKD bn, nominal prices)	164
Table 143: Hong Kong real GDP, 2000-2005 (US$ bn, 2005 prices)	165
Table 144: Hong Kong real GDP forecast, 2005-2010 (US$ bn, 2005 prices)	165
Table 145: Hong Kong consumer price index, 2000-2005 (2000=100)	166
Table 146: Hong Kong consumer price index, 2005-2010 (2000=100)	166
Table 147: Hong Kong exchange rate, 2000-2005	167
List of Figures
Figure 1: Hong Kong Chilled food value & value forecast, 2001-2011 (HKD m, nominal prices)	20
Figure 2: Hong Kong Chilled food category growth comparison, by value, 2001-2011	23
Figure 3: Hong Kong Chilled food volume & volume forecast, 2001-2011 (Kg m)	28
Figure 4: Hong Kong Chilled food category growth comparison, by volume, 2001-2011	29
Figure 5: Hong Kong Chilled food company share, by value, 2005-2006 (%)	31
Figure 6: Hong Kong Chilled food distribution channels, by value, 2005-2006(%)	34
Figure 7: Hong Kong Chilled fish/seafood value & value forecast, 2001-2011 (HKD m, nominal prices)	46
Figure 8: Hong Kong Chilled fish/seafood category growth comparison, by value, 2001-2011	48
Figure 9: Hong Kong Chilled fish/seafood volume & volume forecast, 2001-2011 (Kg m)	51
Figure 10: Hong Kong Chilled fish/seafood category growth comparison, by volume, 2001-2011	52
Figure 11: Hong Kong Chilled fish/seafood distribution channels, by value, 2005-2006(%)	56
Figure 12: Hong Kong Deli food value & value forecast, 2001-2011 (HKD m, nominal prices)	62
Figure 13: Hong Kong Deli food category growth comparison, by value, 2001-2011	65
Figure 14: Hong Kong Deli food volume & volume forecast, 2001-2011 (Kg m)	68
Figure 15: Hong Kong Deli food category growth comparison, by volume, 2001-2011	69
Figure 16: Hong Kong Deli food distribution channels, by value, 2005-2006(%)	73
Figure 17: Hong Kong Chilled fresh pasta value & value forecast, 2001-2011 (HKD m, nominal prices)	79
Figure 18: Hong Kong Chilled fresh pasta volume & volume forecast, 2001-2011 (Kg m)	83
Figure 19: Hong Kong Chilled fresh pasta distribution channels, by value, 2005-2006(%)	87
Figure 20: Hong Kong Chilled meat products value & value forecast, 2001-2011 (HKD m, nominal prices)	93
Figure 21: Hong Kong Chilled meat products category growth comparison, by value, 2001-2011	95
Figure 22: Hong Kong Chilled meat products volume & volume forecast, 2001-2011 (Kg m)	98
Figure 23: Hong Kong Chilled meat products category growth comparison, by volume, 2001-2011	99
Figure 24: Hong Kong Chilled meat products company share, by value, 2005-2006 (%)	101
Figure 25: Hong Kong Chilled meat products distribution channels, by value, 2005-2006(%)	104
Figure 26: Hong Kong Chilled ready meals value & value forecast, 2001-2011 (HKD m, nominal prices)	110
Figure 27: Hong Kong Chilled ready meals category growth comparison, by value, 2001-2011	113
Figure 28: Hong Kong Chilled ready meals volume & volume forecast, 2001-2011 (Kg m)	116
Figure 29: Hong Kong Chilled ready meals category growth comparison, by volume, 2001-2011	117
Figure 30: Hong Kong Chilled ready meals company share, by value, 2005-2006 (%)	119
Figure 31: Hong Kong Chilled ready meals distribution channels, by value, 2005-2006(%)	122
Figure 32: Hong Kong Chilled pizza value & value forecast, 2001-2011 (HKD m, nominal prices)	131
Figure 33: Hong Kong Chilled pizza category growth comparison, by value, 2001-2011	133
Figure 34: Hong Kong Chilled pizza volume & volume forecast, 2001-2011 (Kg m)	136
Figure 35: Hong Kong Chilled pizza category growth comparison, by volume, 2001-2011	137
Figure 36: Hong Kong Chilled pizza distribution channels, by value, 2005-2006(%)	141
Figure 37: Global Chilled food market split (value terms, 2006) - Top 5 countries	146
Figure 38: Global Chilled food market value, 2001 - 2006 (Top 5 countries)	149
Figure 39: Global Chilled food market split (volume terms, 2006) - Top 5 countries	151
Figure 40: Global Chilled food market volume, 2001 - 2006 (Top 5 countries)	154
Figure 41: Map of Hong Kong	158
Figure 42: Annual data review process	169